Historic success of the Slovak winery ViaJur

The Slovak winery ViaJur has only recently managed to pull off an excellent stunt right in the heart of Milan, a leading gastronomic mecca. Michelin-starred chef Enrico Bartolini was so enchanted by ViaJur's 2017 Riesling that he decided to serve it in his restaurant. His "author's handwriting" is the work of ViaJur's chief technologist Michal Rigan Full Article

19.04.2021

Culinary show with optical illusion on the plate

Enrico Bartolini and the team of Sissi Restaurant have successfully completed their "gastro mission" A cuisine of contrasts, textures, references to tradition in the key of the third millennium of fun optical illusions. Multi-michelin Chef Enrico Bartolini (40) is simply the motto of contemporary classics, respect for taste, tradition, but also invention, as he demonstrated to the guests together with the team of Restaurant Sissi at the beginning of November. We tasted his stellar "Back to the roots" menu and bring you our insight, euphoria and impressions of each course. Full Article